Baby Bok Choy with Mushrooms
Indulge in a hearty dish for your health…and your taste buds. This flavorful salad would pair great with some raw nori sprout wraps, or an Asian soup!
3 C. Baby Bok Choy, Chopped
1 C. Shiitake Mushroom Caps, Sliced
1/2 Red Bell Pepper, Julienne
1/4 C. Black Radish, Shredded
1 C. Broccoli, Chopped
2 T. Raw Sesame Oil
1 Clove Garlic, Pressed
1 T. Fresh Ginger, Grated
1 Tsp. Fresh Lemon Juice
Braggs Aminos, Dulse, or Kelp Granules (optional, to taste)
In a mixing bowl, combine all ingredients.
Mix well and season to taste.
Optional: Add curry powder for an excellent twist!